Are you Andersen & Maillard's new Venue Manager?
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København N
Venue Manager overview
Andersen & Maillard bring together Specialty Coffee and Artisanal Pastry in 3 unique locations in Copenhagen.
This unique setup fosters close collaboration between our café, Roastery and Bakery teams, creating a vibrant community experience. We are looking for a dedicated Venue Manager to lead our Front of House café team, uphold high standards, and work closely with our bakery management to ensure a seamless flow between both operations.
Position: Venue Manager
Location: Nordhavn or Nørrebro
Type: Full-Time
Role Overview:
The Venue Manager will oversee the day-to-day operations of one of our café locations, manage a team of talented staff, and maintain a high standard of customer service, cleanliness, and overall productivity. You will ensure our café operates efficiently and professionally, embodying our core values of quality and customer-centric service.
Key Responsibilities:
Team Leadership & Staff Management
Customer Service Excellence
Operational Efficiency & Coordination with Bakery
Compliance & Standards
Administrative Duties
Requirements:
Why Join Us?
As a Venue Manager, you’ll play a crucial role in shaping the daily experience of both our customers and our team. We offer a supportive environment, opportunities for professional growth, and the chance to be part of a passionate team dedicated to quality and community.
If you’re a natural leader with a commitment to excellence in hospitality management, we’d love to meet you.
Kilde:
Andersen & Maillard bring together Specialty Coffee and Artisanal Pastry in 3 unique locations in Copenhagen.
This unique setup fosters close collaboration between our café, Roastery and Bakery teams, creating a vibrant community experience. We are looking for a dedicated Venue Manager to lead our Front of House café team, uphold high standards, and work closely with our bakery management to ensure a seamless flow between both operations.
Position: Venue Manager
Location: Nordhavn or Nørrebro
Type: Full-Time
Role Overview:
The Venue Manager will oversee the day-to-day operations of one of our café locations, manage a team of talented staff, and maintain a high standard of customer service, cleanliness, and overall productivity. You will ensure our café operates efficiently and professionally, embodying our core values of quality and customer-centric service.
Key Responsibilities:
Team Leadership & Staff Management
- Lead, motivate, and support the café team, ensuring a positive and efficient work environment.
- Manage scheduling, assign stations, monitor performance, and address issues professionally.
- Provide training and resolve workplace challenges, fostering a cooperative team culture.
- Coordinate scheduling adjustments and manage sick calls on a rotational basis.
Customer Service Excellence
- Ensure friendly, warm, and efficient service, consistently meeting customer experience standards.
- Promptly address any service issues or complaints with professionalism and empathy.
- Oversee station assignments to maintain smooth customer flow and engagement.
Operational Efficiency & Coordination with Bakery
- Maintain appropriate stock levels, place orders, and ensure stations are fully stocked throughout shifts.
- Ensure café cleanliness, organization, and readiness, creating a welcoming atmosphere.
- Work closely with the bakery team, liaising with bakery management to coordinate shared spaces and ensure efficient workflow.
Compliance & Standards
- Enforce health, safety, and hygiene standards, ensuring all staff comply with policies.
- Ensure adherence to dress code, phone use, and workplace standards consistently.
- Maintain daily communication with upper management and report any significant issues promptly.
Administrative Duties
- Check and respond to emails sent to all three café locations, including handling refunds, customer requests, and other inquiries.
- Manage emails regarding private orders, coordinate with the bakery team to confirm feasibility, and communicate orders with FOH staff
- Handle any issues with private orders as they arise.
- Address issues with wholesale B2B partners and communicate with FOH and bakery as needed.
- Record sell-out times of products in a spreadsheet.
Requirements:
- Proven experience (at least 1 year) in leadership and management in a café, hospitality, or similar role.
- Strong leadership skills and ability to manage, motivate, and train a team effectively.
- Passion for the industry genuine care for customers and staff alike
- Flexibility and problem-solving skills for working in a shared venue.
- Excellent organizational, communication, and time-management abilities.
- Commitment to providing top-notch customer service and creating a positive atmosphere.
- Ability to multitask in a fast-paced environment and make quick, sound decisions.
- Eye for detail and initiative to implement procedures as necessary.
- Fluent in English
- Valid VISA to live and work in Denmark.
Why Join Us?
As a Venue Manager, you’ll play a crucial role in shaping the daily experience of both our customers and our team. We offer a supportive environment, opportunities for professional growth, and the chance to be part of a passionate team dedicated to quality and community.
If you’re a natural leader with a commitment to excellence in hospitality management, we’d love to meet you.
Kilde:
Information og data
Denne ledige stilling har jobtypen "Butikschef", og befinder sig i kategorien "Ledelse og personale".
Arbejdsstedet er beliggende i København N.
Jobbet er oprettet på vores service den 5.12.2024, men kan have været deaktiveret og genaktiveret igen.
Dagligt opdateret: Dette job opdateres dagligt ud fra jobudbyderens hjemmeside via vores søgemaskineteknologi og er aktivt lige nu.
- Butikschef
- København N
- Onsdag den 29. januar 2025
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Statistik over udbudte jobs som butikschef i København N
Herunder ser du udviklingen i udbudte butikschef i København N over tid. Bemærk at jobs der ikke har en bestemt geografi ikke er medtaget i tabellen. I den første kolonne ser du datoen. I den næste kolonne ser du det samlede antal butikschef.
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Statistik over udbudte butikschef i København N over tid
| Dato | Alle jobs som butikschef |
|---|---|
| 25. marts 2025 | 2 |
| 24. marts 2025 | 2 |
| 23. marts 2025 | 2 |
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| 28. februar 2025 | 2 |
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| 24. februar 2025 | 2 |
| 23. februar 2025 | 2 |