Kitchen Manager For Diamond Slice

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København N

Diamond Slice in Nørrebro, Copenhagen is looking for a kitchen manager to help run our busy services in our growing company.

We are maybe Copenhagens most popular pizza joint and we need strong managers to keep the operation running smoothly.

A kitchen manager is responsible for:

  • Ordering
  • Daily operation and control of the kitchen
  • Quality control of all preparations and dishes served
  • Training staff
  • Following hygiene guidelines and good working practices

Minimum requirements:

  • 3 years in the hospitality industry.
  • Ability to multitask.
  • Ability to read, write and communicate effectively in english.
  • The ability to work evenings and every other weekend.

What we are looking for:

  • Someone who is able and willing to lead by example.
  • The ability to keep positive and calm during busy services.
  • Someone who enjoys working at pace and a high tempo.
  • A genuine interest in hospitality and service.

The job is full time, 160 hours a month, payed hourly. Hours over 160 are paid normal rate.

The pay starts at 175 for the first three months.

185 after the training and trial period.

Employees are eligible for sick pay after certain conditions are met.

Your application must include a resume and cover letter.

You must be willing to provide references.

Start date is flexible.

Kilde: Jobnet.dk


Information og data

Denne ledige stilling har jobtypen "Kok", og befinder sig i kategorien "Detail, Restauration og Hotel".

Arbejdsstedet er beliggende i København N.

Jobbet er oprettet på vores service den 15.5.2024, men kan have været deaktiveret og genaktiveret igen.

Dagligt opdateret: Dette job opdateres dagligt ud fra jobudbyderens hjemmeside via vores søgemaskineteknologi og er aktivt lige nu.
  • Kok
  • København N
  • Tirsdag den 09. juli 2024

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