On-call Chef for Issei Restaurant at
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København V
Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,160 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos.
People are at the core of our business success and future. Our people are true Moment Makers and together we bring the culture, spirit, environment and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter.
We are now looking for an On-call Chef to join our dynamic team here at Radisson collections Issei Restaurant
We focus on you as a person, your skills, talents, and passion – not only on your resume. Because mindset is what it’s all about. And you can grow the rest with us. That's a promise!
The On-call Chef Role
Our kitchen team has a taste for developing the flavours to cook up a storm and strives to deliver an experience that is beyond expectation - creating memorable moments for our guests.
As On-call Chef, you will join a team that is passionate about delivering incredible service where we believe that anything is possible, whilst having fun in all that we do!
Qualities We Are Looking For In Our On-call Chef:
What We Offer Our On-call Chef
We aim to be as good a place to work as we are to stay. That is why we offer a competitive compensation and benefits package, which includes:
Radisson Hotel Group-porteføljen omfatter Radisson Collection, Radisson Blu, Radisson, Radisson RED, Radisson Individuals, art'otel, Park Plaza, Park Inn by Radisson, Country Inn & Suites by Radisson og prizeotel samlet under ét brand, nemlig Radisson Hotels.
Become part of the world of Moment Makers, we are looking forward to getting to know you!
Kilde: Jobnet.dk
People are at the core of our business success and future. Our people are true Moment Makers and together we bring the culture, spirit, environment and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter.
We are now looking for an On-call Chef to join our dynamic team here at Radisson collections Issei Restaurant
We focus on you as a person, your skills, talents, and passion – not only on your resume. Because mindset is what it’s all about. And you can grow the rest with us. That's a promise!
The On-call Chef Role
Our kitchen team has a taste for developing the flavours to cook up a storm and strives to deliver an experience that is beyond expectation - creating memorable moments for our guests.
- Our On-call Chefs crave the taste of success and can handle the heat in any kitchen!
- Cooking is the spice of your life and you will assist our chefs in preparing elements of our culinary delights
- As an integral part of the team, you will work proactively to ensure guest satisfaction and the smooth running of the kitchen department
As On-call Chef, you will join a team that is passionate about delivering incredible service where we believe that anything is possible, whilst having fun in all that we do!
Qualities We Are Looking For In Our On-call Chef:
- Flexibility and a positive, Yes I Can! Attitude
- An eye for detail
- Is a creative problem-solver
- Passionate about creating extraordinary service
- Ability to work as part of a team to ensure guest satisfaction
- Strong verbal communication skills
- Likes having fun at work
- Experience in a similar position is beneficial but not essential
What We Offer Our On-call Chef
We aim to be as good a place to work as we are to stay. That is why we offer a competitive compensation and benefits package, which includes:
- Becoming a part of the #3 Best Employer in the Travel & Leisure industry globally, ranked by Forbes in 2023
- Special rates for our team members, and friends and families while travelling and staying in our hotels
- Participate and live Responsible Business every day together with our team members in the hotel and in the local communities where we work on creating shared value, better futures and a better planet for all
- A workplace covered by collective agreement
- Special prices for employees at our own restaurants
- An international workplace with colleagues and guests from all over the world
- Employee canteen
Radisson Hotel Group-porteføljen omfatter Radisson Collection, Radisson Blu, Radisson, Radisson RED, Radisson Individuals, art'otel, Park Plaza, Park Inn by Radisson, Country Inn & Suites by Radisson og prizeotel samlet under ét brand, nemlig Radisson Hotels.
Become part of the world of Moment Makers, we are looking forward to getting to know you!
Kilde: Jobnet.dk
Information og data
Denne ledige stilling har jobtypen "Kok", og befinder sig i kategorien "Detail, Restauration og Hotel".
Arbejdsstedet er beliggende i København V.
Jobbet er oprettet på vores service den 4.9.2024, men kan have været deaktiveret og genaktiveret igen.
Dagligt opdateret: Dette job opdateres dagligt ud fra jobudbyderens hjemmeside via vores søgemaskineteknologi og er aktivt lige nu.
- Kok
- København V
- Fredag den 04. oktober 2024
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Statistik over udbudte jobs som kok i København V
Herunder ser du udviklingen i udbudte kok i København V over tid. Bemærk at jobs der ikke har en bestemt geografi ikke er medtaget i tabellen. I den første kolonne ser du datoen. I den næste kolonne ser du det samlede antal kok.
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Statistik over udbudte kok i København V over tid
| Dato | Alle jobs som kok |
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| 22. december 2024 | 0 |
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