Jeg søger stilling som tjener, køkkenmedarbejder, butiksmedarbejder, bager eller hotelmedarbejder i Århus

I am studing my Master's study at Aarhus university in the field of Molecular Nutrition and Food Technology. Before coming to Denmark, I was working as a Demonstrator in the Department of Food Science, Faculty of Applied Scirnces, Sabaragamuwa University of Sri Lanka. I am holding a Bachelor's degree of Bachelor of Science Honours in Food Science and Technology with a GPA of 3.6 out of 4.0. After my graduation I joined to my department and worked there more than 15 months. As a Demonstrator I was supposed to conduct laboratory practical, which related to food processing, food microbiology, food engineering, food chemistry, food analysis and so on. In addition to that I was working as an invigilator and evaluate the reports and assignments of the students. Besides of that I gave my contribution as a coordinator in the Scientific sessions organized by the Faculty.