Aasmundsens Bakery, Flatdal, Norway, is looking for a baker.

Job description:

The position consists of preparing and producing a wide range of bakery products. This includes mixing, baking and frying.

Skills:

• Trained Baker, or with experience
• Language: English

Working hours:

• Working hours between 06.00 am - 08 .00 pm.
• Work on Sunday and public holidays must be expected.

Start date is 01.01.2022.

Salary:

Salary according to tariff, minimum 193,55 NOK kr. Per hour. Extra on Sunday and public holidays.

Help with housing.

Other information:

Send questions to Mogens Iversen at [email protected]

How to apply?

Send application to: [email protected] , Subject: Baker - as soon as possible.

(from NAV EURES Norway)

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Aasmundsens Bakery is located in the beautiful village Flatdal in Seljord, Vestfold and Telemark county.

Aasmundsens Bakery was started in 1924, and taken over by Nærbakst in 2007.

We have 3 own outlets, and customers elsewhere in old Telemark county.

From Torp, Sandefjord: 146 km, approx. 2.5 hours driving time. From Gardermoen, Oslo: 207 km, approx. 3.5 hours.

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Kilde: Jobnet.dk