Sous chef in bakery/cafe shop
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If you are service minded to the tips of your fingers and do everything to ensure satisfied customers and if you have an interest in food, then you might be one of our new sous chefs.
As a sous chef, you take an active part in the day-to-day work in the store and have co-responsibility for the store's operations, staff and results. It is your task that the store is always tidy and ready for sales during a hectic working day with good management and happy employees.
As a sous chef, you get a responsible role with exciting challenges and a competitive salary package from the first day of work.
When you start, we equip you through a thorough training course in our concepts and processor, so that you have the prerequisites to achieve success in your new position. You will receive thorough training so that you are well prepared for the task. On a daily basis, you work closely with the shop owner, who is also your immediate manager. You must work together to lift and optimize the store and operations. The shop owner will be your closest contact and the one who, together with you, is responsible for your development.
About the job
You will have an everyday where you are present in the store together with your employees, and it is therefore important that you can find a balance in the daily operations, the administrative tasks and prioritize development, well-being and motivation in the store.
As sous chef, you help to develop and support your employees so that they perform at their best in terms of sales and product knowledge. You will be responsible for ensuring that the store looks sharp and is inviting to customers. In addition, through fantastic customer service and professional advice, you must help to give customers a wonderful buying experience and meet their expectations every time they shop in the store. The shop is open every day of the week, which is why the working hours will be between 05:30 - 18:00.
In addition to ordering goods, stocking up and dispatching customers at the till, you will also be given the following tasks, which you will solve in close cooperation with the shop owner:
About you
You are empathetic and easy to smile and can easily motivate your employees. You are respected for your professionalism, and you take pride in taking part in the work tasks in the day-to-day operations, and helping to ensure that the store always looks nice, hygienic and ready for sale.
You are well equipped for the job if you:
We offer
As a sous chef you get:
How to apply for the position:
Send your application via email to [email protected] marked "Sous chef" in the subject field, attached is your CV.
The recruitment process consists of a telephone conversation and a physical interview in the store after 1 May 2024.
If you have any questions about the position or the application process, you are welcome to contact us via email [email protected].
Kilde: Jobnet.dk
As a sous chef, you take an active part in the day-to-day work in the store and have co-responsibility for the store's operations, staff and results. It is your task that the store is always tidy and ready for sales during a hectic working day with good management and happy employees.
As a sous chef, you get a responsible role with exciting challenges and a competitive salary package from the first day of work.
When you start, we equip you through a thorough training course in our concepts and processor, so that you have the prerequisites to achieve success in your new position. You will receive thorough training so that you are well prepared for the task. On a daily basis, you work closely with the shop owner, who is also your immediate manager. You must work together to lift and optimize the store and operations. The shop owner will be your closest contact and the one who, together with you, is responsible for your development.
About the job
You will have an everyday where you are present in the store together with your employees, and it is therefore important that you can find a balance in the daily operations, the administrative tasks and prioritize development, well-being and motivation in the store.
As sous chef, you help to develop and support your employees so that they perform at their best in terms of sales and product knowledge. You will be responsible for ensuring that the store looks sharp and is inviting to customers. In addition, through fantastic customer service and professional advice, you must help to give customers a wonderful buying experience and meet their expectations every time they shop in the store. The shop is open every day of the week, which is why the working hours will be between 05:30 - 18:00.
In addition to ordering goods, stocking up and dispatching customers at the till, you will also be given the following tasks, which you will solve in close cooperation with the shop owner:
- Preparation and production of goods for the store.
- Planning of resources and prioritization of tasks.
- Training of employees.
- Responsibility for the store when the store manager/owner is not present.
- Enthusiasm for good sales, which go hand in hand with good advice to the customer
- Passion for the special life and environment present in the store.
About you
You are empathetic and easy to smile and can easily motivate your employees. You are respected for your professionalism, and you take pride in taking part in the work tasks in the day-to-day operations, and helping to ensure that the store always looks nice, hygienic and ready for sale.
You are well equipped for the job if you:
- Has a friendly and professional appearance.
- Can inspire your employees to follow your good example.
- Has an overview and focuses on details.
- Has a good understanding of work processes and procedures, as a team.
- Can work independently and solves challenges on his own.
- Has a high mood and a positive attitude towards life and everyday life.
- Can keep many balls in the air and grabs them again!
- Is adaptable and flexible.
We offer
As a sous chef you get:
- A competitive salary package starting from DKK 32,750 gross per month.
- Employment in accordance with the applicable collective agreement.
- 40 hour work week.
- Employer paid lunch.
- Free phone.
- Possibility of an attractive pension scheme.
How to apply for the position:
Send your application via email to [email protected] marked "Sous chef" in the subject field, attached is your CV.
The recruitment process consists of a telephone conversation and a physical interview in the store after 1 May 2024.
If you have any questions about the position or the application process, you are welcome to contact us via email [email protected].
Kilde: Jobnet.dk
Information og data
Denne ledige stilling har jobtypen "Butikschef", og befinder sig i kategorien "Ledelse og personale".
Arbejdsstedet er beliggende i Nivå.
Jobbet er oprettet på vores service den 15.4.2024, men kan have været deaktiveret og genaktiveret igen.
Dagligt opdateret: Dette job opdateres dagligt ud fra jobudbyderens hjemmeside via vores søgemaskineteknologi og er aktivt lige nu.
- Butikschef
- Nivå
- Mandag den 06. maj 2024
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