Experienced Tandoor Chef Wanted to Bring Authentic Flavors to DHABA Culinary Team
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København V
Job Summary:
We are seeking an experienced Tandoor Chef to join our culinary team and bring the authentic flavors of traditional Indian to our customers. The ideal candidate will have a deep understanding of tandoor cooking techniques, including preparation of meats, bread, and vegetables, and be skilled at operating and maintaining a tandoor oven. This role requires a passion for tandoori dishes, attention to detail, and a commitment to quality and consistency in each dish served.
Key Responsibilities:
Qualifications:
Skills:
Kilde: Jobnet.dk
We are seeking an experienced Tandoor Chef to join our culinary team and bring the authentic flavors of traditional Indian to our customers. The ideal candidate will have a deep understanding of tandoor cooking techniques, including preparation of meats, bread, and vegetables, and be skilled at operating and maintaining a tandoor oven. This role requires a passion for tandoori dishes, attention to detail, and a commitment to quality and consistency in each dish served.
Key Responsibilities:
- Preparation & Cooking
- Prepare and cook a variety of tandoor dishes, such as tandoori chicken, lamb kebabs, naan, roti, and other clay oven-baked items, ensuring quality and presentation standards are consistently met.
- Handle and prepare marinades, spice mixtures, and other ingredients to enhance the authenticity and flavor of tandoor dishes.
- Effectively operate, monitor, and control the temperature of the tandoor oven to achieve the desired cooking results.
- Kitchen Maintenance & Hygiene
- Ensure cleanliness and proper maintenance of the tandoor oven, utensils, and work area.
- Adhere to food safety and hygiene regulations at all times, maintaining a clean, organized, and safe work environment.
- Manage inventory and coordinate the restocking of spices, ingredients, and supplies needed for tandoori cooking.
- Recipe & Menu Development
- Collaborate with the culinary team to develop new tandoori items and seasonal specialties that align with customer preferences and restaurant standards.
- Stay updated on culinary trends to introduce creative, high-quality tandoor offerings.
- Quality Assurance
- Consistently monitor the quality, freshness, and presentation of all tandoori items, ensuring customer satisfaction.
- Ensure that all food is prepared quickly and efficiently, following order specifications and serving standards.
Qualifications:
- Proven experience as a Tandoor Chef or similar role in a high-volume restaurant setting.
- In-depth knowledge of tandoori cooking techniques, traditional spices, marinades, and flavor profiles.
- Experience working with and maintaining a tandoor oven.
- Strong understanding of food safety and kitchen hygiene practices.
- Ability to work efficiently under pressure and handle multiple orders simultaneously.
Skills:
- Excellent knife skills and knowledge of tandoor-related techniques.
- Strong organizational and multitasking abilities.
- Passion for authentic Indian cuisine and a keen eye for presentation.
Kilde: Jobnet.dk
Information og data
Denne ledige stilling har jobtypen "Kok", og befinder sig i kategorien "Detail, Restauration og Hotel".
Arbejdsstedet er beliggende i København V.
Jobbet er oprettet på vores service den 12.11.2024, men kan have været deaktiveret og genaktiveret igen.
Dagligt opdateret: Dette job opdateres dagligt ud fra jobudbyderens hjemmeside via vores søgemaskineteknologi og er aktivt lige nu.
- Kok
- København V
- Mandag den 25. november 2024
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