Fermentation Lab Technician/Assistant

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København Ø

UPDATED REQUIREMENTS AND APPLICATION DEADLINE

Join BioPhero to shape a sustainable future

BioPhero is a biotechnology company in Østerbro, Copenhagen, dedicated to production of insect pheromones using yeast fermentation. Our mission is to lead the global transition towards sustainable agriculture, where safe pheromone-based products constitute the primary method for pest control.

Founded in 2016 as a spin-out from the Technical University of Denmark (DTU), BioPhero is developing into a full-scale science company – and we need a motivated Fermentation Lab Technician/Assistant to help us on this journey.

We offer the opportunity to work in an entrepreneurial company with a fast-paced start-up culture, backed by serious investors, dedicated and wonderful colleagues and great opportunities for professional and personal growth.

Job description

As part of the Fermentation R&D team, which collaborates closely with the Strain Development team, your tasks will range from strain and process validation to integrated process development, including fermentation and recovery.

You will refer to the Fermentation Scientist on day-to-day operations of a series of lab-scale 1L bioreactors, which are used to characterise our engineered microorganisms and to produce pheromones. You will be responsible for preparing, running and collecting data from fermentation runs, including:

  • Inoculum and medium preparation, sterilisation, sampling, sample preparation and analysis, process monitoring, maintenance and cleaning of equipment and laboratories
  • Batch documentation, data handling and reporting of analytical results
  • Periodic review and improvement of experimental methods and workflows

As fermentation work involves a rolling sampling schedule, flexibility towards occasional but limited off-hour work, including weekends, is a requirement.

Qualifications

  • You are a trained laboratory technician or hold an academic degree in microbiology, biochemical engineering or related discipline
  • You have hands-on experience with lab routines for microbiology
  • You have interest in and perhaps a little passion for yeast fermentation
  • You work independently and efficiently and take pride in maintaining meticulous work and documentation practices
  • You are fluent in English, oral and written

Application

We would like to fill the position as soon as possible but are ready to wait for the right applicant with the right attitude and motivation. If that is you, please apply through our online application portal at our website by 22 May.

For more information about the position, please contact Fermentation Scientist Balázs Frankó at phone +46 722 299 884.

Kilde: Jobnet.dk


Information og data

Denne ledige stilling har jobtypen "Laborant", og befinder sig i kategorien "Sundhed og forskning".

Arbejdsstedet er beliggende i København Ø.

Jobbet er oprettet på vores service den 25.4.2022, men kan have været deaktiveret og genaktiveret igen.

Dagligt opdateret: Dette job opdateres dagligt ud fra jobudbyderens hjemmeside via vores søgemaskineteknologi og er aktivt lige nu.
  • Laborant
  • København Ø
  • Søndag den 22. maj 2022

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