Om jobbetStørstedelen af din arbejdstid er du i restauranten som den øverst ansvarlige for driften. Du sikrer, at restauranten drives optimalt, ligesom at du leder og motiverer dine medarbejder – naturligvis med fokus på gæsteoplevelsen.

Som restaurantchef har du naturligvis også et administrativt ansvar. Du skal blandt andet lave budgetter og regnskaber, lægge vagtplaner, overvåge rengøringsstandarden og sikre, at den højeste hygiejniske standard overholdes.

Derudover er det dit ansvar, at personalet er uddannet og oplært i henhold til konceptet.

Du bliver naturligvis introduceret til de administrative opgaver tidligt i din ansættelse, hvor du også trænes i blandt andet egenkontrol, rengøring, hygiejne, økonomi/regnskaber mm.

Om dig

• Du kender branchen og har været leder i en tilsvarende virksomhedi minimu 4 år.
• Du brænder for dit job og sætter en ære i, at dine gæster får en god og hyggelig oplevelse
• Du går forrest som det gode eksempel for herigennem at engagere og motivere dine medarbejdere
• Du er kvalitetsbevidst og har god økonomisk forståelse
• Du har et højt energiniveau og trives med skiftende arbejdstider inkl. aften- og weekendarbejde
• Du har et dybt kendskab til det asiatiske køkken
• Du kan tale kinesiske vil være et store fordel.

Vi tilbyder

• God løn start på 32000 kr
• Et gennemarbejdet koncept i en velkonsolideret koncern
• Mulighed for videreuddannelse og faglig og personlig udvikling
• Personalerabat i alle kædens restauranter

Vil du vide mere? Hvis du har spørgsmål til denne stilling, bedes du kontakte ejeren, Pin Sing Si, på [email protected] eller telefon 31558155.

Ansøg og deltag: Vil du være en del af det asiatiske restaurantteam? Kan du genkende dig selv ovenfor? Så hører vi meget gerne fra dig. Stillingen forventes besat i april 2023 og resten af året.

About the job

The majority of your working time is in the restaurant as the person in charge of the operation. You ensure that the restaurant is run optimally, as well as that you lead and motivate your employees - naturally with a focus on the guest experience.
As a restaurant manager, you naturally also have administrative responsibilities. Among other things, you have to make budgets and accounts, make shift plans, monitor the cleaning standard and ensure that the highest hygienic standard is observed.
In addition, it is your responsibility that the staff is educated and trained according to the concept.
You will of course be introduced to the administrative tasks early in your employment, where you will also be trained in, among other things, self-control, cleaning, hygiene, finance/accounting etc.
About you
& You know the industry and have been a manager in a similar company for a minimum of 4 years.
& You are passionate about your job and take pride in ensuring that your guests have a good and pleasant experience
& You lead by example to engage and motivate your employees
& You are quality conscious and have a good financial understanding
& You have a high energy level and thrive with changing working hours incl. evening and weekend work
& You have a deep knowledge of Asian cuisine
& You can speak Chinese will be a big advantage.
We offer
& Good salary starting at DKK 32,000
& A well-developed concept in a well-consolidated group
& Opportunity for further education and professional and personal development
& Staff discount in all the chain's restaurants
Do you want to know more? If you have any questions about this position, please contact the owner, Pin Sing Si, at [email protected] or phone 31558155.
Apply and join: Do you want to be part of the Asian restaurant team? Do you recognize yourself above? Then we would love to hear from you. The position is expected to be filled in April 2023 and the rest of the year.

Kilde: Jobnet.dk