Restaurant Chef, Porsgrunn, Norway

Restaurant Oscar Brasserie, Porsgrunn, Norway, is looking for a restaurant chef.

Vacancy description

• To prepare and cook food as required.
• Opening and closing the kitchen.
• Ensuring that all food is of excellent quality and served in a timely manner.
• Planning the menu and keeping in mind budget.
• Overseeing all kitchen operations.
• Placing orders to replenish stock.

Our restaurant is seeking a passionate, skilled chef who creats delicious meals for our customers. You will be responsible that the food delivers meets the highest quality standards.

Meals

À la carte, kebab, pizza café and bar

Education

Culinary school degree/diploma are meritorious

Professional qualification

• Knowledge of the art of cooking is an advantage.
• Creativity.
• Expert multitasking ability.
• Have the ability to work under pressure with good decision-making skills.
• Great leadership and interpersonal skills.
• Exemplary work ethic in a high-pressure environment.
• Passion and pride for delighting people with food.
• Great organizational skills and impeccable time management.

Language skills

Norwegian/Scandinavian or English

Salary

According to the agreement and Norwegian tariff/regulations

Start as soon as possible, permanent job.

Working hours 8 pr. day - 40 pr. week.

Accommodation

We offer flat for accommodation

More information

• Ibrahim Tas, +47 4136 8090, [email protected]
• https://www.facebook.com/restaurantzorba.no/

How to apply?

send your application to Ibrahim Tas at [email protected] as soon as possible.

(from NAV EURES Norway)

Kilde: Jobnet.dk