Chef, Mo i Rana, Norway
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Udlandet
We are now looking for a chef for our restaurant No3. You must be a person of high integrity, who has respect for the work, is development-oriented and always at the forefront. An employee at No3 must see the guest's needs before they arise and solve all challenges with a smile. We want people who have an inner motivation to provide genuine service from the heart, who are fond of food and guest.
Work assignments
Qualifications
Personal characteristics
We are looking for you who are:
Start as soon as possible.
More information:
Robin Myren, +47 4847 2902, [email protected]
How to apply?
send you application to [email protected]
Latest application date is 31.05.2023.
(from NV EURES Norway)
We are a Norwegian charcoal grill restaurant, with a strong focus on quality and service. Much of the food is grilled in our Josper charcoal grill. We have seasonal menus both in the kitchen and in the bar. With local ingredients, we will help showcase some of the best that Helgeland has to offer. From time to time we bring in chefs from countries other than Norway, so you can often see something new and exciting in our menus.
No3 should be a place for many occasions, and you are welcome to us regardless of whether you want a simple snack or a finer dinner. When the kitchen closes at around 10pm, the restaurant transforms into our evening concept, the lounge bar 'No3 By Night'. Here, the focus is on a cozy and atmospheric atmosphere, and on good drinks that are often made with a modern twist.
https://www.no3.no
Kilde: Jobnet.dk
Work assignments
- Helping with daily operations
- Helping with purchasing and inventory counting
- Helping with development of menu
- Daily production
- Follow up daily routines in relation to HSE/IK food
- Shift work
- Be involved in serving and have contact with the guests
Qualifications
- Minimum 3 years' experience as a chef
- Fluency in English or Scandinavian language orally and in writing.
- Previous management experience is an advantage, but not a requirement.
Personal characteristics
We are looking for you who are:
- Service oriented and outgoing, and genuinely interested in food.
- Flexible and humble.
- Are motivated and want to develop their own knowledge and skills.
- Has a good mood and always has a smile on his face.
- Gets motivated in interaction with other people.
- Likes to work in a hectic and lively environment.
- You work well with others and independently.
- Good financial sense
Start as soon as possible.
More information:
Robin Myren, +47 4847 2902, [email protected]
How to apply?
send you application to [email protected]
Latest application date is 31.05.2023.
(from NV EURES Norway)
We are a Norwegian charcoal grill restaurant, with a strong focus on quality and service. Much of the food is grilled in our Josper charcoal grill. We have seasonal menus both in the kitchen and in the bar. With local ingredients, we will help showcase some of the best that Helgeland has to offer. From time to time we bring in chefs from countries other than Norway, so you can often see something new and exciting in our menus.
No3 should be a place for many occasions, and you are welcome to us regardless of whether you want a simple snack or a finer dinner. When the kitchen closes at around 10pm, the restaurant transforms into our evening concept, the lounge bar 'No3 By Night'. Here, the focus is on a cozy and atmospheric atmosphere, and on good drinks that are often made with a modern twist.
https://www.no3.no
Kilde: Jobnet.dk
Information og data
Denne ledige stilling har jobtypen "Restaurationschef", og befinder sig i kategorien "Detail, Restauration og Hotel".
Arbejdsstedet er beliggende i Udlandet
Jobbet er oprettet på vores service den 29.4.2023, men kan have været deaktiveret og genaktiveret igen.
Dagligt opdateret: Dette job opdateres dagligt ud fra jobudbyderens hjemmeside via vores søgemaskineteknologi og er aktivt lige nu.
- Restaurationschef
- Udlandet
- Onsdag den 31. maj 2023
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Statistik over udbudte jobs som restaurationschefer i Udlandet
Herunder ser du udviklingen i udbudte restaurationschef i Udlandet over tid. Bemærk at jobs der ikke har en bestemt geografi ikke er medtaget i tabellen. I den første kolonne ser du datoen. I den næste kolonne ser du det samlede antal restaurationschefer i Udlandet.
Se flere statistikker her:
Statistik over udbudte restaurationschefer i Udlandet over tid
| Dato | Alle jobs som restaurationschefer |
|---|---|
| 26. november 2024 | 1 |
| 25. november 2024 | 1 |
| 24. november 2024 | 1 |
| 23. november 2024 | 1 |
| 22. november 2024 | 1 |
| 21. november 2024 | 1 |
| 20. november 2024 | 1 |
| 19. november 2024 | 1 |
| 18. november 2024 | 1 |
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| 10. november 2024 | 1 |
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| 3. november 2024 | 1 |
| 2. november 2024 | 1 |
| 1. november 2024 | 1 |
| 31. oktober 2024 | 1 |
| 30. oktober 2024 | 1 |
| 29. oktober 2024 | 1 |
| 28. oktober 2024 | 1 |
| 27. oktober 2024 | 1 |